***1st dish of the day....this soup makes us damn hungry because of its spiciness and its sourness***
***This is one of the best brocolli that I have ever tried...***
***Fried soft shell crab is one of my all time favourites too....its totally a different dish here as here in KL we only can taste tempura soft shell crab....***
***I not sure how to explain what Pik Fong Tong is...only 1 word that I can describe...which is DELICIOUS***
***I not sure why but HK version of carrot cake its just so nice and not so oily***
***Finally we had our dessert where I have never tried in KL before...but I heard Sri Petaling has a similar version of the dessert and yet I have no time to try on that....sigh***
Here is my short lil post....had a rough day during work and after work...hopefully everything is alright!!!!
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