Singapore Foods = Malaysia Foods?

Since most of you guys seen the night scenery of Singapore and now lets check on their foods ...hehe...you'll know what i mean

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***1st time visit this restaurant in AMK mall...which stands for Ang Mou Kio...this is where i stay***

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***Their squids looks nice right?....and it taste nice also but this can be get any restaurant in KL...***

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***Chicken Cheese fingers....the cheese tasted so so only...***

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***On the 2nd day...I had some sort of dried curry noodle but I not sure whats the name....forgotten...hehe***



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***I love this so much...pig's spare parts...but i think this pig should be imported from Malaysia as well...do you think so?LOL***

Woots...in 2 more days...we gonna entering year 2009 soon...so fast huh.....yet another year of blogging....Hoping for a better year ahead...hehe....gonna post my resolution of 2009 soon...keke



3 junks:

Unknown said...

try tony roma's pork ribs since you cant get those in Malaysia. Go for appetizer sampler first, skip the onion loaf, too oily and too filling but if you like them, why not.... Dont forget to finish it with a dash of skillet cookies with ice cream topping (can be too sweet to your taste though)

Anonymous said...

Singapore was part of Malaysia long time ago. Our culture and food are quite same as well :) (IMO, Singaporean are very stressed Chinese)

food solutions said...

ohhhhhhhhhh my god..sooo yumy :)