Muhibbah @ TTDI

fuh fuh....lucky I remember about this food entry because I went to this place almost two weeks ago...pai seh...hehe...I think exactly 2 weeks ago...I had a 2 hours dinner break where I have more choices for my dinner so Jam and I decided to goto Muhibah to cure our hungryness....

***This is how 'crowded' when we reach there...hehe***

***According to Jam, they are famous for their fried rice...which I love it so much and this is a must eat food when you visit Muhibah***

***We ordered Kangkung(also called Water Spinach or Water Convolvulus) fried with belacan***

***Jam ordered watermelon juice***

***Check this out...guess what is this...its sweet sour chicken(Halal version of koo Lu Yuk)..the reason they had this dish because this restaurant is run by Muslim but they adopt chinese cooking style....This dish also one fo the recomended dish..hehe***

***Last but not least...we welcoming the main dish of the night which is Fried squid...I like this too because its flour has its own taste too where they added some spices before they soak the squids into the flour...sounds like professional pulak...hehe but this dish also one of the must eat dish...hehe***

When the bill came we need only pay RM16 per person where it is resonable for a seafood restaurant...The ambiance at the restaurant quite nice for weekdays but for weekend I heard it will be super the crowded where you need to book your place if you would like to have a pleasant dinner...hehe...stay tuned to my next entry...will intro more nice food oo...ciaoz

For more information :
Muhibbah Seafood
60 & 62 Lorong Rahim Kajai 14, Taman Tun Dr Ismail, 60000 Kuala Lumpur
Tel: 03 7727 3153